Sliced tuna presentation
Seared beef entree
Uni nigiri platter

A Private Omakase Experience in Your Own Home

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About Me

I am Yoshi, a dedicated private sushi chef based in Chicago. My unique culinary style is a powerful fusion, stemming from my upbringing in Japan to Lao and Thai parents.

I combine the deep, complex flavors and techniques of Southeast Asia with the exacting precision and quality of traditional Japanese ingredients. Every dish is a signature creation, blending tradition and creativity to deliver an unforgettable dining experience. Contact me today to book me for your next event.

Executive chef portrait

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Location

Carpentersville, IL

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